Reserve your space
A platform to plant, track and customize your farm.
Personalized recommendations and plans.
Insights from chefs, wellness experts, and nutritionists.
Complimentary delivery and outstanding member care.
How it works
1 Reserve your space
Space in our upcoming farm is going fast. Reserve today to guarantee your place in our flagship facility.
2 Select your plan
Choose between two customizable plans. Select your crops and watch them grow.
3 Enjoy your harvest
Every two weeks you will receive your freshly harvested produce delivered to your door.
Try before you subscribe
Taste is our superpower. Willo grows the best tasting produce on the planet. Purchase one of our limited-edition kits and discover how complex, robust, and delicious produce can be.
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See what you can grow
An ever-growing selection of ready-to-eat produce designed to deliver
incomparable taste and nutritional value.
incomparable taste and nutritional value.
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Coriander Microgreens
Also known as cilantro, our petite coriander microgreens pack a powerful flavor punch. With a bright, bold taste with notes of pepper and citrus, this variety lacks the soapy scent that some people detect in mature cilantro.
Beta-carotene, Calcium, Zinc
Beta-carotene, Calcium, Zinc
Onion Microgreens
These microgreen onions have an intense, aromatic flavor and are a terrific addition to any dish. Not only do they look beautiful as a garnish, they won’t make you cry, even if you chop them!
Vitamins A, B, C & E
Vitamins A, B, C & E
Savanna Brassica
This beautiful green is a natural hybrid between spinach and mustard and has great versatility. It has a slight peppery bite that is mild enough to enjoy as a base in numerous dishes.
Potassium, Folate, Vitamin E
Potassium, Folate, Vitamin E
Pea Shoots
Pea shoots are tender, crisp and have a delectable pea-like flavor. They have a pleasant crunch and can be used as a substitute for traditional salad greens or as a garnish.
Folate, Chlorophyll, Vitamins A & C
Folate, Chlorophyll, Vitamins A & C
Joi Choi Brassica
A tender, crunchy bok choy that is approachable and versatile – enjoy it sautéed, pickled, shredded in Asian fusion or simply grilled with sea salt and cracked pepper.
Calcium, Vitamins A & C
Calcium, Vitamins A & C
Baby Kale
Our baby kale is much more tender than mature varieties, and has a sweeter, milder flavor to boot. With a slightly peppery flavor, our baby kale will convert even the most kale-averse eaters.
Calcium, Potassium, Iron
Calcium, Potassium, Iron
Protein Crunch
A colorful assortment of healthy sprouted beans and legumes, including adzuki, mung, lentil and peas. Eat these raw by the handful or bake them – either way, they’re a perfect protein boost.
Protein, Magnesium, Iron, Potassium
Protein, Magnesium, Iron, Potassium
Rosie Pak Choi
A vibrant red bok choy varietal that is as beautiful as it is delightful to eat. Delicious both raw or lightly steamed, this Chinese cabbage-like green is a wonderful addition to your stir fries and salads.
Vitamins A, C, K & B6
Vitamins A, C, K & B6
Recipes
Browse all
Fresh from your doorstep to table. Get exclusive recipes from our chefs.
The membership experience
A platform to plant, track and customize your farm.
Personalized recommendations and plans.
Insights from chefs, wellness experts, and nutritionists.
Complimentary delivery and outstanding member care.